Matiz Wild Cod in Olive Oil | From Spain | 12 Pack | Natural Artisan Wild Caught Fish | Hand-Packed |

Wild-caught Atlantic cod is hand packed in Galicia, northern Spain, a region celebrated for its exceptional seafood. It is harvested using traditional methods that respect the species’ natural biological cycles and minimize impact on surrounding marine life. Prepared from classic salt-cured fillets, the cod is carefully soaked and gently poached in Spanish olive oil to achieve a tender, flaky texture and clean, delicate flavor. Ready to enjoy straight from the tin, it’s perfect for salads, pastas, or traditional salt cod dishes like fritters and brandade.

• Wild-Caught Natural Cod - Sustainably harvested and artisinally prepared in Galicia Spain and hand packed
• Traditional salt-cured fillets - Our cod is soaked and then gently poached in Spanish olive oil
• Exceptionally Flavorful - This tender, flaky cod has a clean, savory flavor with no skin or bones
• Nutrient Rich White Fish - High in protein, low in fat, and a good source of essential fatty acids, and other vitamins like B12
• Easy Meal Addition - Eat with a squeeze of lemon directly from the tin, or as a complement to salads, pastas, or in traditional salt cod dishes like fritters and brandade
• 100% Natural Artisan Product, No Added Colors or Preservatives, Gluten-Free, Nut-Free, Dairy-Free, Soy-Free, and No GMOs